Assorted wild rice with homemade chicken broth base

Classic Mexican fried rice slowly simmer in a rich tomato and chicken broth with peas and carrots

Simple and elegant white rice made with real chicken stock and fresh vegetables

Chinelos original rice recipe is made with fresh herbs and fire roasted peppers

A savory and flavorful sofrito cooked with rice and pigeon peas

Tex-mex flair.. very distinctive rice with aroma and flavor.

Chicken broth base pilaf of rice with sauteed crimini mushroom and fresh sage

Your choice.. Roasted garlic, Parmesan or Cheddar cheese or Loaded with sour cream, chives and bacon.

Tender and crisp green beans with settle notes of truffle and garlic

Great crowd pleaser with someting for everyone.. mushrooms, baby potatoes, asparagus, green beans...

Simply fantastic steamed veggies, all natural and tasty

Tender cactus leaves with pico de gallo and fresh crumbled cheese.

Tomato-cream sauce with a touch of wine and parmesan cheese makes this delicious pasta everyone's favorite

A delightful pasta with a fantastic creamy sauce made with real vodka, herbs and of course.. bacon!

Marvelous basil-cilantro pesto with parmesan cheese, hot or cold is no disappointment

Our home-made marinara sauce is cooked for several hours with fresh aromatics and herbs to reach the perfect flavor.

Delicious tropical flavor.. This pasta goes perfect with you caribbean theme.

Classic Alfredo cheese sauce with your favorite type of pasta

Classic delicious Parmesan cheese sauce.

Sweet fried plantains

Deep fried seasoned yuca fries

Oven roasted red potatoes seasoned with garlic, rosemary and other seasonings

Roasted vegetable medley in butter sauce

Sauteed zucchini with tomato and bacon

Great compliment for Mexican and Tex-Mex dishes this black beans are seasoned with chipotle pepper and Epazote herb

Never gets old this traditional type of beans in the Mexican cuisine.

Four cheese tortellini with pesto sauce

Mayonnaise based potato salad with carrots and peas. Shredded chicken or ham can be added.

Sour cream and mayo based pasta salad with assorted cold deli cuts

Orzo pasta with fresh spinach, Feta cheese, tear drop tomatoes, baby cucumbers and red onion in a homemade greek dressing

Pineapple and raspberry infused coleslaw

Tri Color rotini pasta with shredded carrots, fresh broccoli, dice tomatoes in a zesty Italian dressing